About Bar-W

Our Story

Welcome to Bar W Beef, a cutting-edge beef processing facility located in Nephi, Utah. Built in 2024, Bar-W Beef stands at the forefront of innovation in beef processing, setting new standards in the state of Utah.

Supporting American Ranchers


America First Farming

Our state-of-the-art processing facility is a testament to excellence, setting a new standard in the industry. The processing facility, equipped with top-of-the-line technology, showcases Bar-W's unwavering commitment to quality, cleanliness, and attention to detail, making it the best beef processing facility in America.

America First Farming


At Bar-W Beef, we’re proud to support American farmers and ranchers. Our beef is raised on local, family-owned farms where time-honored traditions meet modern techniques. By prioritizing American agriculture, we ensure the highest standards of quality while contributing to the strength of our national farming communities.

Sourcing & Sustainability


We believe in doing things the right way — ethically and sustainably. From sourcing cattle raised with care to implementing environmentally friendly practices, we’re committed to reducing our footprint while delivering the best beef. Our dedication to sustainability ensures that our products not only taste great, but also support the health of our land and resources.

Fair Market Pricing


At Bar-W Beef, quality doesn’t come at the cost of fairness. We’re dedicated to offering premium beef at fair, transparent prices. By working directly with farmers and cutting out unnecessary middlemen, we bring you the best beef at prices you can trust, without compromising quality.

Beef Pioneers

Traceability You Can Trust

With Bar-W, you can trace the origin of your beef with confidence in our commitment to openness and honesty, every step of the way.

Zero Waste

Our commitment to sustainable practices means you can shop with confidence that nothing is wasted in the process from our butcher blocks to your table.