Customer Favorites

Dry-Aged 10-14 Days. Rich marbling, tender texture, and generous size. Perfect for grilling, roasting, or pan-searing.

Dry-Aged 10-14 Days. Rich flavor, generous marbling, and versatile for grilling or pan-searing. Perfect for any occasion!

Dry-Aged 10-14 Days. Combines the tenderness of filet mignon and the rich flavor of a New York strip. Ideal for grilling.

Dry-Aged 10-14 Days. Bone-In or Boneless Rich marbling, tender texture, and generous size. Perfect for grilling, roasting, or pan-searing.

2 1/2 pounds of bold flavor, rich marbling, and impressive size. Perfect for special occasions and steak lovers alike. Dry-aged 14 days.

Dry-Aged 10-14 Days. Your go-to subscription box for premium beef sourced from cattle born and raised in Nephi, Utah, USA

Dry-Aged 10-14 Days. Your go-to subscription box for premium beef sourced from cattle born and raised in Nephi, Utah, USA

Dry-Aged 10-14 Days. Your go-to subscription box for premium beef sourced from cattle born and raised in Nephi, Utah, USA

Unlock the rich, natural flavor of your cooking with Bar-W Premium Cooking Beef Tallow. Our tallow is rendered to perfection, ensuring it’s not only a versatile cooking fat but a healthier choice for your kitchen.

Dry-Aged 10-14 Days. Your go-to subscription box for premium beef sourced from cattle born and raised in Nephi, Utah, USA

3 1/2 lbs of juicy, tender Tri-Tip. Perfect for grilling, roasting, or slicing. A flavorful, versatile cut from Bar-W Beef.

Dry-Aged 10-14 Days. Whole Beef Brisket: Tender, flavorful, and perfect for low and slow cooking. Ideal for BBQ or family feasts.

Dry-Aged 10-14 Days. This perfectly portioned cut strikes a balance between tenderness and robust flavor, making it ideal for grilling, pan-searing, or broiling.

Dry-Aged 10-14 Days. Your go-to subscription box for premium beef sourced from cattle born and raised in Nephi, Utah, USA

Dry-Aged 10-14 Days. Your go-to subscription box for premium beef sourced from cattle born and raised in Nephi, Utah, USA