Customer Favorites

Premium Ground Beef Patties

$5.99

Dry-Aged 10-14 Days. Juicy, flavorful, and pre-formed for convenience. Perfect for grilling burgers, sandwiches, or salads.

T-Bone Steak

$22.99

Dry-Aged 10-14 Days. Combines the tenderness of filet mignon and the rich flavor of a New York strip. Ideal for grilling.

Whole Beef Brisket

$99.99

Dry-Aged 10-14 Days. Whole Beef Brisket: Tender, flavorful, and perfect for low and slow cooking. Ideal for BBQ or family feasts.

No Middle Man Needed

Direct-to-Butcher Pricing

With direct-to-butcher pricing, we’re ensuring customers enjoy the best quality beef without the markup. This competitive advantage positions Bar-W as the smart choice for those seeking high-quality meat at an affordable price.